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Cooking
Cooking

What I Did When Everything Went Wrong on Opening Day

This excerpt was originally published in Pre Shift, our newsletter for the hospitality industry. Subscribe for more first-person accounts, advice, and interviews.  In March, Molly Irani, ...
Vegan World
Vegan World

Meal Plan #32

Hi there! Back with another meal plan for you and it’s loaded with lots of new and updated recipes that I posted this past week! ...
Food Trends
Food Trends

Raviolificio Scoiattolo Unveils 2 Limited-Edition Filled Pasta Lines for Morrisons

Italian fresh-filled pasta is speaking an increasingly international language. Raviolificio Scoiattolo has launched two limited-edition products developed exclusively for the UK market and destined for ...
Food Trends

Barilla Launches Ramadan Campaign Across UAE Stores

Barilla’s Ramadan campaign is now officially live across stores in the United Arab Emirates, reinforcing the brand’s commitment to supporting families during the Holy Month ...
Food Trends

Eataly and Avolta Open “Eataly Collection” at Milan Linate Airport

Eataly has announced the opening of Eataly Collection, a new retail and food & beverage format developed in partnership with Avolta, now open at Milan ...
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