Food Industry

The Kraft Heinz-owned brand is releasing its first sweet heat flavor in the U.S., while craft beer brand Shock Top […]

Victoriano Perez Mies joins the frozen food producer after nearly two decades at PepsiCo, assuming leadership of several areas of

The acquisition is set to position Ingredion as the “go-to provider for texture and healthful solutions” within the food and

The food giants are among the founding members of a CPG consortium to accelerate innovation for plastic alternatives.

PepsiCo’s Lay’s is the most exposed food brand, with Doritos, Hershey’s, Cheetos, Kellogg’s and Reese’s also vulnerable, Brand Finance determined.

PepsiCo’s Lay’s is the most exposed food brand, with Doritos, Hershey’s, Cheetos, Kellogg’s and Reese’s also vulnerable, Brand Finance determined.

The most successful brands are creating “mini moments” with consumers through novel innovations that turn packaging into content, writes one

The companies, which expect to close their transaction in 2027, are already looking to sell Colman’s mustard “to address potential

The soda giant, which will lay off 143 workers, pointed to changes in consumer preferences and technology as the reason

The retailer’s own brands outperformed national brands during the second quarter as it saw robust interest in “anything that is