Cooking

Confession: I once accidentally served a man I was dating a bowl of granola with two-month old cashew milk in […]

I’m kind of a lazy person. I’m also always looking for new ways in which I can afford to be

The nominations for the 2025 New York Emmy Awards were announced on Tuesday, and Eater and Thrillist were nominated for

Long have I coveted my neighbor’s Moccamaster. It helps, of course, that the neighbor in question is a friend who

I’m in a complicated situationship with gluten. I eat it, unremorsefully and often, but about 46 percent of the time, it makes

The spice bag at Bar Snack in New York. | Eric Medsker On any given night, a tactile, no-frills plate

All the restaurants (so far) participating in Eater’s limited-edition collaborations In case you hadn’t heard, Eater turns 20 this year.

The chef-owners of iconic West Village Italian restaurant Don Angie, Angie Rito and Scott Tacinelli, talk about their marriage and

I grew up just a few blocks from chef Nancy Silverton’s famed Pizzeria Mozza in Los Angeles, and much of

Housewarming gifts are tricky. They are tricky by scale: larger than a host gift, smaller than a wedding gift. And