House of Made in Italy opens its doors in New York City
An Italian dream becomes reality within the walls of the Columbus Citizens Foundation. It was here, between Madison and Park […]
Luciano D’Aponte talks about Campania’s agrifood exports
On the occasion of the Summer Fancy Food Show in New York, we met Luciano D’Aponte, head of agrifood promotion
De Pascale, President of Emilia-Romagna Region, at the Summer Fancy Food 2025: “We want to strengthen our presence in foreign markets”
We are at the Italy Pavilion of the 2025 Summer Fancy Food Show in New York — one of the
Fancy Food Show, Fabrizio Di Michele: “Here’s Why Italy Is the Leading Country at the Fair”
Italy continues to play a leading role in many sectors in the U.S., especially in the food industry. In fact,
Dario Peirone, President of CeiPiemonte: “Piedmontese Products Among the Most Sought-After”
On the occasion of the Summer Fancy Food Show, we spoke with Dario Peirone, President of the Foreign Centre for
Marco Galateo and the Province of Bolzano’s support for businesses abroad
At the Summer Fancy Food Show in New York, the Autonomous Province of Bolzano presents itself alongside its excellence. With
“All the goodness of wheat”: innovation according to Vito Mezzina
From Puglia to the world, passing through research: Vito Mezzina recounts Casillo Group’s commitment to enhancing Italian excellence through high-quality
Massimiliano Raffa and Lazio’s strategy for exporting quality and storytelling to the United States
Among the protagonists of the Italian Pavilion here at the Summer Fancy Food Show in New York is also the
Giampiero Calzolari at the Fancy Food Show in New York: “the Fair is not just an exhibition but a place for perspectives”
We interviewed Giampiero Calzolari, President of Bologna Fiere and of one of the most important brands in Italy, Granarolo. We
Gerolamo Cangiano at Summer Fancy Food 2025: “our cuisine represents culture, tradition and innovation”
We interviewed Gerolamo Cangiano, the Vice President of the Parliamentary Bicameral Commission of Inquiry into Ecomafie, who here at our