De Pascale, President of Emilia-Romagna Region, at the Summer Fancy Food 2025: “We want to strengthen our presence in foreign markets”
We are at the Italy Pavilion of the 2025 Summer Fancy Food Show in New York — one of the […]
Fancy Food Show, Fabrizio Di Michele: “Here’s Why Italy Is the Leading Country at the Fair”
Italy continues to play a leading role in many sectors in the U.S., especially in the food industry. In fact,
Dario Peirone, President of CeiPiemonte: “Piedmontese Products Among the Most Sought-After”
On the occasion of the Summer Fancy Food Show, we spoke with Dario Peirone, President of the Foreign Centre for
CasaSalvo Opens in Times Square. The Heart of Italy Beats at the Center of the World
The aroma of freshly brewed espresso. The delicate crunch of a golden sfogliatella. The first bite of a cream-filled maritozzo