Safety Food

Azuma Foods International Inc. U.S.A. of Hayward, CA ,is recalling its 3-pack, 5.3 ounce Azuma Foods Brand Tako Wasabi-Seasoned Octopus […]

Consumer Reports says the USDA should release information about Salmonella testing methods for some chicken products that it first deemed

Researchers from Denmark have contributed to the work behind the World Health Organization’s (WHO) updated foodborne illness estimates. Scientists at

The U.S. Food and Drug Administration has released a discussion paper exploring potential flexibilities in compliance with its Food Traceability

The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The

For more than thirty years I have represented the families on the other end of a foodborne outbreak — the

Federal officials are investigating a new outbreak of Salmonella Enteritidis infections. The Food and Drug Administration is reporting that a

In what might be the last bill he will ever sign, Colorado’s outgoing Gov. Jared Polis has signed the “Tamale

Poor hygiene, unsafe food handling practices, and a reliance on untrained food handlers may be placing vulnerable patients at some

The Alliance to Stop Foodborne Illness, a program of the nonprofit consumer advocacy group Stop Foodborne Illness, is accepting nominations